Course Overview:
The aim of ISO 22000 Auditing the standard in your organization’ is to provide delegates who intend to perform internal audits with the knowledge and skills needed to assess and report on the conformance and effective implementation of processes, through internal audit, and to contribute to the continual improvement of the management system. For delegates from organizations intending to register their food safety management systems against ISO 22000:2005, this course meets the minimum training required by ISO 19011 for internal auditors.